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Thursday, January 10 • 9:30am - 10:30am
Social Justice in Metals and Food Studies (167)

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We have been exploring integrating teaching about the science of metals and their extraction and food, with issues of social justice with 15 year olds in Geneva. In the first case, we have based the social justice of our lessons on the work and status of the metal workers since 4000 BC. In the second case, we have used cultural differences to inform thinking about social justice.


Thursday January 10, 2019 9:30am - 10:30am
Arts 223 (Lecture Room 7)